The fish protein concentrate market is witnessing substantial growth, driven by the increasing demand for high-quality protein sources, especially in the functional food and dietary supplement sectors. FPC offers several advantages, including improved digestibility, low-fat content, and high protein content, making it an ideal choice for athletes, fitness enthusiasts, and individuals seeking a nutritious diet.
The global fish protein concentrate market is to hit USD 240.3 million in 2033, up from an assessed USD 122.5 million in 2023, at a CAGR of 6.9% from 2023 to 2033.
The growing health consciousness and the rise in exercise goals have led to an increase in protein consumption among consumers. This trend has fueled the demand for fish protein concentrate, as it becomes a preferred choice due to its fat-reducing properties. These proteins are gaining popularity in the food industry as alternatives to meat and water.
Additionally, the use of fish protein concentrate in personal care and beauty products has surged, driven by its high collagen content, which helps tighten skin and slow down the aging process. The expanding application of fish protein concentrate in cosmetics and personal care is a major driver of market growth.
The escalating intake of fish protein powder to satisfy diet needs and nutrition is predicted to spur more innovation in the business. The increased downward pricing pressure is projected to level the playing field in the near future, as the fish protein concentrate market prepares to bring in new fish protein concentrate manufacturers to capitalize on untouched opportunities.
Fish Protein Concentrate Demand is Booming Owing to the Accelerating Intake of High-Protein Diets
Consumer acceptance of high-protein food products is what drives the market. Food producers are shifting their focus to creating foods with high nutritional value. The most advantageous and in-demand nutrient among the others is protein.
The useful qualities of fish protein concentrate meet the requirement for high protein content in food products and provide protection from protein deficit. The global market may benefit from the rising fish protein concentrate demand for sports nutrition.
One of the principal elements restricting the global fish protein powder market is the availability of replacements for fish protein powder protein. The global fish protein concentrate market is facing some significant challenges as a result of the exponentially growing trend toward plant-based foods.
Regional Outlook of the Global Market
Due to an increase in the consumption of high-protein diets in the region, North America is leading the global fish protein powder market by having the foremost value share. Nonetheless, the highly developed food and beverage industries in Europe and North America are a crucial factor in their considerable value share in the fish protein concentrate market.
Due to rising food consumption and the growing non-vegetarian population, South and East Asia are showing a quick development in the global fish protein concentrate end-users market.
Key Takeaways
- From 2023 to 2033, the type C section in the type category may develop at a CAGR of 6.8%.
- Between 2023 and 2033, the Monosodium Malate segment in the form category is to rise at a CAGR of 6.9%.
- From 2023 to 2033, the end-use category’s Food and Beverage section may blossom at a CAGR of 7.2%.
- By 2033, the United States fish protein concentrate market is to advance at a CAGR of 7.1% and reach US$112.6 million.
- By 2033, the market in the United Kingdom may have secured a CAGR of 7.1% and be worth $5.9 million.
- By 2033, Germany market may have expanded at a CAGR of 7.1% and be valued at US$19.22 million.
- China fish protein concentrate market is to develop at a CAGR of 7.6% and reach US$ 25.9 million by 2033.
- Spain market is to develop at a CAGR of 7.0% and reach US$ 10.33 million by 2033.
Potential Market Prospects for Fish Protein Concentrate
The majorities of fish protein concentrate manufacturers concentrate on joint ventures, stable distribution of partnerships, and targeted international acquisitions, which have resulted in a much-consolidated picture for the global market.
The growth of the global market depends on research and innovation significantly. Key breakthroughs in fish output over the past few years have been a result of significant advances in fish capture, storage, and transportation.
Few of the leading manufacturers operating in the fish protein concentrate market are Colpex Internacional S.A.C, Pacific Bio Products, Ingredients Inc., Advance International, Inc., Omega Protein Corporation, Mukka Proteins Limited, NutriFish 1000, Apelsa Guadalajara, Danone, TRIDENT SEAFOODS., New Alliance Dye Chem Pvt. Ltd., Triplenine Group and among others.
Large Economic Strategy Innovations
- Janatha Fish Meal & Oil Products has gained ISO 22000:2005, Ecocert (NPOP, NOP, EC), Halal, and European Union approval.
- Incontech PTE Ltd. launched a tri-peptide collagen supplement in the form of jelly packets in Singapore in August 2019 to provide consumers with simple and efficient products. It may help the corporation increase its consumer base throughout Asia Pacific.
- To extend its product line, New Alliance Dye Chem Pvt. Ltd. has been focusing on research and development.
Key Segments
By Type:
- Type A
- Type B
- Type C
By Form:
- Powder
- Liquid
By End-Use:
- Food & Beverages
- Sports Nutrition & Dietary Supplement
- Cosmetic & Personal Care
- Pharmaceuticals
- Others
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