Arrowroot Starch Market Forecast 2024-2034: Growing Applications in Gluten-Free and Clean Label Products

The global arrowroot starch market value is anticipated to total USD 2.8 billion in 2024 and USD 4.2 billion by 2034. Global demand for arrowroot starch is likely to increase at a CAGR of 4.1% during the forecast period.

Demand remains particularly high for organic arrowroot starch owing to its growing demand for natural and clean-label products. The target segment accounted for a revenue share of 62% in 2023 and is set to experience steady growth through 2034.

Several factors are expected to fuel the growth of the arrowroot starch industry during the assessment period. These include increasing demand for natural and gluten-free products and expanding applications of arrowroot starch in industries like food and beverage and pharmaceuticals.

There is a spike in celiac disease cases across nations like the United States, China, and the United Kingdom. For instance, it is estimated that around 1% of the American population has celiac disease.

The growing incidence of celiac disease is generating a higher demand for gluten-free products. This, in turn, is likely to boost sales of arrowroot starch and, consequently, the target industry.

Arrowroot starch is becoming an ideal alternative to traditional wheat-based starches owing to its gluten-free nature. Thus, as the demand for natural and gluten-free products continues to surge, so will sales of arrowroot starch.

Increasing usage of arrowroot starch in food and beverage applications is set to fuel market growth. This natural substance is widely used as a stabilizer and thickening agent in sauces, soups, confectionery, and bakery items.

Growing awareness about the benefits of arrowroot starch is another key factor propelling demand. Similarly, expanding applications in pharmaceutical as well as cosmetics and personal care industries are likely to benefit the industry.

Key Takeaways from the Market Report:

  • The global market is set to reach USD 4.2 billion by 2034, registering a 4.1% CAGR.
  • Based on type, the organic segment is set to advance at a CAGR of 3.9% through 2034.
  • By application, the food and beverages segment dominated the industry with a share of 41% in 2023.
  • China is forecast to record a CAGR of 4.8% between 2024 and 2034.
  • Revenue in the United States is anticipated to total USD 749.1 million by 2034.

“The versatility of arrowroot starch is expanding its applications in various products, ranging from food and beverages to pharmaceuticals. This is expected to boost market growth through 2034.” says Nandini Roy Choudhury, Client Partner at Future Market Insights

Who is Winning?

Companies are also directing investments in research to explore new applications of arrowroot starch. Similarly, strategies like acquisitions, facility expansions, partnerships, mergers, and distribution agreements are becoming popular among players.

Leading Arrowroot Starch Brands

  • Bob’s Red Mill
  • NOW Foods
  • Authentic Foods
  • Nature’s Way
  • Tropical Traditions
  • Pure Organic Ingredients
  • Frontier Co-op, Anthony’s Goods
  • Health Garden USA
  • Arrowhead Mills
  • Barry Farm Foods
  • Let’s Do…Organic.

Industry Updates:

In February 2024, the Dove Men+Care Whole Body Deo Stick was launched. Containing arrowroot powder, the deo stick aims to reduce chafing.

Want More Insights?

Future Market Insights (FMI), in its new offering, provides an unbiased analysis of the global arrowroot starch market presenting historical demand data (2019 to 2023) and forecast statistics for the period from 2024 to 2034.

The study incorporates compelling insights based on type (organic and conventional), application (food and beverages, pharmaceuticals, nutraceuticals, textile, and others), and distribution channel (retail stores and online retail) across various regions.

Key Segments of Market Report

By Application:

Based on application, the arrowroot starch market can be segmented into food and beverages, pharmaceuticals, nutraceuticals, textile, and others.

By Type:

Based on type, the industry can be bifurcated into organic and conventional.

By Distribution Channel:

Based on the distribution channel, the arrowroot starch market is categorized into retail stores and online retail.

By Region:

The sector has been analyzed in key countries of North America, Latin America, Europe, South Asia, East Asia, Oceania, and the Middle East and Africa.

Report Preview: https://www.futuremarketinsights.com/reports/arrowroot-starch-market

About Future Market Insights (FMI)

Future Market Insights, Inc. (ESOMAR certified, recipient of the Stevie Award, and a member of the Greater New York Chamber of Commerce) offers profound insights into the driving factors that are boosting demand in the market. FMI stands as the leading global provider of market intelligence, advisory services, consulting, and events for the Packaging, Food and Beverage, Consumer Technology, Healthcare, Industrial, and Chemicals markets. With a vast team of over 400 analysts worldwide, FMI provides global, regional, and local expertise on diverse domains and industry trends across more than 110 countries.

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About the Author

Nikhil Kaitwade

Associate Vice President at Future Market Insights, Inc. has over a decade of experience in market research and business consulting. He has successfully delivered 1500+ client assignments, predominantly in Automotive, Chemicals, Industrial Equipment, Oil & Gas, and Service industries.
His core competency circles around developing research methodology, creating a unique analysis framework, statistical data models for pricing analysis, competition mapping, and market feasibility analysis. His expertise also extends wide and beyond analysis, advising clients on identifying growth potential in established and niche market segments, investment/divestment decisions, and market entry decision-making.
Nikhil holds an MBA degree in Marketing and IT and a Graduate in Mechanical Engineering. Nikhil has authored several publications and quoted in journals like EMS Now, EPR Magazine, and EE Times.

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