Air fryer producers promote their products as a way to prepare and consume fried food without the associated health dangers. items that are air-fried may be healthier since they contain less fat than items that are deep-fried.
Fried food consumption is directly associated with a higher risk of developing a number of ailments. As a result, people start to wonder why they don’t eat a lot of deep-fried items that are high in calories and fat.
The Commercial Air Fryer Oven market is poised for substantial growth, with its size expected to surge from US$ 848.8 million in 2023 to surpass US$ 1,409.2 million by 2033. This significant expansion is attributed to the increasing demand for commercial air fryers, driven by the growing popularity of fast food and snacks prepared using healthier cooking methods.
Deep-fried food that is prepared in a sizable pot of hot oil carries risk and may be harmful. Air fryers do get hot, therefore there is a chance of leaks, splashes, or unintended contact with hot oil. Users should handle frying equipment properly and in accordance with directions if they want to ensure their safety.
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Growth Factors
The surge in demand for commercial air fryers is underpinned by escalating health concerns related to excessive fat consumption and elevated cholesterol levels, driving a shift towards healthier dietary habits among consumers. Mounting instances of cardiovascular ailments, including heart attacks, strokes, and obesity, stemming from the frequent consumption of deep-fried foods, are fuelling the demand for air-fried alternatives.
Additionally, the robust expansion of the global travel and tourism industry is amplifying the need for commercial air fryers in hotels and restaurant chains, catering to health-conscious travelers seeking nutritious dining options.
Changing lifestyles and evolving consumer preferences towards healthier eating habits further bolster the demand for air-fried food products. Moreover, continuous technological advancements aimed at enhancing efficiency and introducing new features to attract a broader consumer base are poised to propel market growth in the coming years.
The increasing convenience of purchasing commercial air fryers through various sales channels, ranging from direct sales to online retailers, is anticipated to stimulate market expansion further, offering consumers greater accessibility and choice. This multi-faceted approach is expected to drive the commercial air fryer market forward, meeting the evolving needs and preferences of health-conscious consumers worldwide.
Key Companies
The buildup and strengthening distribution channel in the key companies, invocative product launches by the key player are few key strategies by key players in the market Cuisinart, Calphalon, Kalorik, Black & Decker, Havells, Brava Home, Ninja Kitchen, Hamilton Beach Brands, COSORI, Breville, Philips, Gowise, Inalsa, KENT are expected to be the top players driving the market growth.
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Recent Developments
- In August 2022, Xiaomi, a technology giant, declared the launch of the Smart Air Fryer in India. The smart kitchen appliance is outfitted with a broad-temperature range accommodating multi-functional cooking, over 50+ smart new recipes, and voice command controlled by Google Assistant. The product is available on Mi Homes, Mi.com, Amazon, and retail stores.
- In October 2020, QNC, Inc.(QNC), a Texas-based company that manufactures commercial cooking appliances, launched GF5 RAF, its newest model, which has enlarged cooking capacity, enables faster cooking and crispier products, and includes a heated catalyst system. With this launch, the company has gained an extended customer base of hospitals, military bases, school nutrition programs, sports stadiums, and other high-volume accounts.
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