Commercial Chicken Plucker Market: A Rising Star with a Projected Value of US$ 587 Million by 2033

In 2023, the commercial chicken plucker market is expected to be worth US$ 310 million. The market is anticipated to cross US$ 587 million by 2033 as a result of rising chicken product consumption. Commercial chicken plucker sales are anticipated to increase at a CAGR of 6.6% during the forecast period.

As customers’ tastes for high-protein diets and their usage of processed foods like ready-to-eat and ready-to-cook meat products both rise, there is an increasing need for industrial chicken pluckers. As health concerns regarding the use of red meat increase, it is anticipated that the demand for chicken products will increase even more globally.

The market is also anticipated to grow throughout the forecast period as the poultry sector adopts safety measures more often to give nutritional benefits. These pluckers swiftly remove and clean chicken, saving time from people’s hectic schedules. As a result of the increasing working population and rising demand from restaurants and households, these commercial chicken pluckers are in higher demand. That is what is causing the market to grow.

The expanding sales of processed fast foods spurred on by growing urbanization, hectic schedules, and rising income have raised the need for clean meat. Thus, the growing tendency of fashioning all food goods by providing a premium look is bolstering the market growth. Additionally, prominent companies are making increasing expenditures on processing technology, which has led to the development of fully automated commercial chicken pluckers. They are likely to keep their edge in the market owing to this development.

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The increased usage of top-notch safety and sanitary systems while processing is driving up demand for chicken food products worldwide. This has encouraged enterprises to adopt advanced equipment that processes chicken to raise their safety and meat quality standards. Additionally, the rise of the industry is being fueled by people’s shifting preferences for packaged and concrete protein meals due to changes in their lives.

Commercial chicken plucker producers focus on creating pioneering de-feathering tools. The development of automated commercial chicken pluckers and the increasing significance of food safety and cleanliness represent the main opportunities for market expansion. Since automated commercial chicken pluckers are more efficient and kinder than hand pluckers, demand is also anticipated to increase.

North America is expected to have a significant proportion of the commercial chicken plucker market as it had in 2022. The Asia Pacific commercial chicken plucker market can be lucrative as well in terms of CAGR given the growth in consumer preference for meals high in protein.

KEY TAKEAWAYS

  • The market in the United Kingdom is anticipated to grow at a CAGR of 1%through 2033.
  • The US dominated the market in 2022 holding a 31.4%share of the global market.
  • Japan was reported to possess a 3%share of the global market in 2022.
  • With a CAGR of 8%over the forecast period, India is predicted to grow rapidly in the market.
  • The market in China is expected to grow at a CAGR of 3%over the forecast period.
  • Germany accounted for 3%of the global market in 2022.

COMPETITIVE LANDSCAPE

The top manufacturers of the commercial chicken plucker market are Smithfield Foods Inc., Tyson Foods, Pilgrim’s Pride Corporation, Perdue Farms, Sanderson Farms, BRF SA, Danone SA, Hain Celestial Group Inc., Unilever plc., and LEM Products.

These businesses have employed a range of tactics to acquire a stable edge over their competitors. By putting both organic and inorganic operational plans in action, such as the launch of innovative products, acquisitions, mergers, corporate modernization, and partnerships, they have increased their new customers and prosperity.

RECENT DEVELOPMENTS

  • In November 2022, a contract to obtain Goodies Meat Production SRL, a Romanian manufacturer of commercially packaged meat products for the distribution outlet, was concluded by Smithfield Europe, a division of Smithfield Foods.

In February 2022, the construction of Tyson Foods’ new $355 million meat manufacturing facility was officially kicked off by Tyson Foods and Bowling Green. The 450 workers at the 400,000-square-foot plant, which is scheduled to go into operation in late 2023, will assist to fulfil the rising demand for the company’s renowned Jimmy Dean® and Wright® brands.

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Commercial Chicken Plucker Market Segmentation

By Type:

  • Horizontal Chicken Plucker
  • Vertical Chicken Plucker

By Operating Mode:

  • Automatic
  • Semi-automatic
  • Manual

By Application:

  • Poultry Farms
  • Food Processing Plants
  • Hatcheries
  • Slaughterhouses
  • Others

By Sales Channel:

  • Direct Sales
  • Agro Stores

By Region:

  • North America
  • Latin America
  • Europe
  • East Asia
  • South Asia
  • Middle East and Africa

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Future Market Insights, Inc. (ESOMAR certified, Stevie Award – recipient market research organization and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel and End Use over the next 10-years.

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About the Author

Nikhil Kaitwade

Associate Vice President at Future Market Insights, Inc. has over a decade of experience in market research and business consulting. He has successfully delivered 1500+ client assignments, predominantly in Automotive, Chemicals, Industrial Equipment, Oil & Gas, and Service industries.
His core competency circles around developing research methodology, creating a unique analysis framework, statistical data models for pricing analysis, competition mapping, and market feasibility analysis. His expertise also extends wide and beyond analysis, advising clients on identifying growth potential in established and niche market segments, investment/divestment decisions, and market entry decision-making.
Nikhil holds an MBA degree in Marketing and IT and a Graduate in Mechanical Engineering. Nikhil has authored several publications and quoted in journals like EMS Now, EPR Magazine, and EE Times.

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