Xylooligosaccharide Market Set for Steady Growth to be worth US$ 144.5 million by 2033 as Consumers Embrace Gut Health Benefits | Future Market Insights Inc.

Xylooligosaccharide Market

The xylooligosaccharide market is predicted to be worth US$ 74 million in 2023 and rise to US$ 144.5 million by 2033. The global industry was expanding at a CAGR of 2.7% from 2018 to 2022.

The XOS market is expected to continue its growth trajectory in the coming years. Factors such as increasing consumer preference for natural and functional ingredients, expanding research on gut health, and the development of innovative XOS-based products are expected to drive market expansion.

Drivers Impacting the Market Demand

Animal-derived goods are in high demand in the hospitality industry. Therefore the rising consumption of animal-based food products predicts that the key participants are likely to score a new goal in the sector.

Empower Your Strategies: Receive Your Sample Report and Conquer the Xylooligosaccharide Marketet@ https://www.futuremarketinsights.com/reports/sample/rep-gb-14247

Downsides for the Market

The production and sale of xylooligosaccharides are subject to stringent regulations set forth by numerous regulatory organizations. These limitations impede market expansion by making it more difficult for firms to comply with them. Global demand is now constrained by consumers’ limited knowledge of the benefits of xylooligosaccharides. This creates investment concerns for the market.

Profitable Market Opportunity

Strong prebiotics research and development initiatives are generating new product development, which is boosting the market in various countries. Also, the favorable regulatory environments across many regions stimulate business investment in the sector. It generates a tonne of attractive opportunities for the dominant market players.

Key Takeaways

  • By 2033, the xylooligosaccharide market in the United Kingdom is likely to expand, with a CAGR of 8%.
  • In 2022, the United States dominated the xylooligosaccharide sector, with a share of 34%, and is expected to lead during the forecast period.
  • The xylooligosaccharide market was significantly expanding, with a size of US$ 71.2 million in 2022.
  • By 2033, the xylooligosaccharide industry in China is likely to expand, with a CAGR of 8.9%.
  • In 2022, Australia expanded steadily in the xylooligosaccharide business, with a share of 1.2%.
  • The market is anticipated to expand at a valuation of US$ 90.50 million by 2028, owing to the surging awareness in animal husbandry about feed quality.
  • By 2033, India is projected to expand significantly in the xylooligosaccharide sector, with a share of 10.8%.
  • In 2022, Japan grew steadily in the xylooligosaccharide market, with a share of 1.5%.
  • Based on form, the dry xylooligosaccharide dominated the market with a share of 69% in 2022.
  • Based on product type, the livestock segment led the market with a share of 38% in 2022.

Discuss More with Our Experts@
https://www.futuremarketinsights.com/ask-question/rep-gb-14247

Effective Techniques by Key Players

The focus of key companies is on executing a range of inorganic growth strategies to strengthen their position in the global xylooligosaccharides market. Since it helps to promote animal gastrointestinal health. The growing need for nutrient-rich feeds for livestock creates opportunities for xylooligosaccharide producers.

Recent Developments

  • January 2021: A novel prebiotic ingredient called CARE4U XOS. A xylooligosaccharide made from sustainably harvested birchwood has been introduced by DuPont Nutrition & Biosciences.
  • July 2021: The xylooligosaccharide component Mobilee from the Spanish biotech business Bioiberica has been given the green light by the European Commission. As it can be used in food and dietary supplement products.
  • November 2020: The Japanese business Matsutani Chemical Industrial Co., Ltd. declared that it has created a brand-new technique for creating high-purity xylooligosaccharides. It was created using an enzyme from a mushroom.
  • In 2021: a new xylooligosaccharide product called ‘Xylo-oligosaccharide-95’ with a purity of 95% was introduced by the Anhui Elite Industrial Co.LTD.

Not getting the data you are looking for? Our experts provide you with customized reports! https://www.futuremarketinsights.com/customization-available/rep-gb-14247

About FMI

Future Market Insights, Inc. (ESOMAR certified, Stevie Award – recipient market research organization and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel and End Use over the next 10-years.

Contact:

Future Market Insights Inc.
Christiana Corporate, 200 Continental Drive,
Suite 401, Newark, Delaware – 19713, USA
T: +1-845-579-5705
For Sales Enquiries: sales@futuremarketinsights.com
Browse Other Reports: https://www.futuremarketinsights.com/reports
LinkedIn| Twitter| Blogs

About the Author

Nikhil Kaitwade

Associate Vice President at Future Market Insights, Inc. has over a decade of experience in market research and business consulting. He has successfully delivered 1500+ client assignments, predominantly in Automotive, Chemicals, Industrial Equipment, Oil & Gas, and Service industries.
His core competency circles around developing research methodology, creating a unique analysis framework, statistical data models for pricing analysis, competition mapping, and market feasibility analysis. His expertise also extends wide and beyond analysis, advising clients on identifying growth potential in established and niche market segments, investment/divestment decisions, and market entry decision-making.
Nikhil holds an MBA degree in Marketing and IT and a Graduate in Mechanical Engineering. Nikhil has authored several publications and quoted in journals like EMS Now, EPR Magazine, and EE Times.

Leave a Reply

Your email address will not be published. Required fields are marked *

You may also like these