Fish Meal Market to Reach USD 71.7 Billion by 2035, Driven by Expanding Aquaculture & Sustainable Feed Innovations

Fishmeal MarketFishmeal Market

The global fish meal market is on a strong growth trajectory, projected to reach USD 46,623.5 million by 2025 and further expand at a CAGR of 4.4%, hitting USD 71,714.9 million by 2035. This growth is fueled by the increasing demand for high-protein animal feed, particularly in aquaculture, livestock, and pet nutrition. As global fish farming scales up to meet rising seafood consumption, fish meal continues to be the preferred protein source due to its superior feed conversion ratio (FCR), faster growth rates, and enhanced survival of aquatic species.

Key Market Drivers and Applications

One of the primary drivers of the fish meal industry is the expanding aquaculture sector. Countries across Asia-Pacific, Europe, and Latin America are investing in sustainable fish farming, increasing the need for high-quality fish feed. Additionally, the livestock industry, particularly poultry and swine farming, is witnessing an uptick in fish meal adoption due to its high digestibility and amino acid profile. Pet food manufacturers are also incorporating fish meal to enhance the nutritional quality of premium pet diets.

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Innovations in fish meal processing, such as enzymatic hydrolysis and improved drying techniques, are enhancing the nutritional content and sustainability of fish meal production. Moreover, by-product utilization from fish processing plants is gaining traction, minimizing waste and optimizing resource use. Sustainability initiatives, including responsible sourcing from certified fisheries, are also shaping the market as regulatory bodies and environmental groups push for eco-friendly fish meal production practices.

According to market analysts, the fish meal industry is poised for continued growth, with sustainability and innovation playing a pivotal role. The demand for high-protein animal feed will remain strong, particularly in aquaculture, where fish meal continues to be an essential ingredient. Companies investing in sustainable sourcing and alternative feed solutions will gain a competitive edge in the evolving market landscape

Regional Insights and Market Trends

The Asia-Pacific region leads the fish meal market, with China, India, and Vietnam being the largest consumers due to their rapidly growing aquaculture industries. Europe follows closely, driven by stringent feed quality regulations and increasing adoption of sustainable fish meal alternatives. North America is witnessing steady growth, particularly in the pet food and specialty feed sectors. Meanwhile, Latin America, with Peru being one of the world’s largest fish meal producers, plays a crucial role in global supply chains.

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Emerging trends in the industry include the development of alternative protein sources such as insect-based and plant-based fish meal substitutes. However, fish meal remains dominant due to its unmatched nutritional benefits. Additionally, companies are investing in research to enhance fish meal efficiency, reducing the inclusion rates while maintaining optimal growth performance in animals.

Industry Players and Competitive Landscape

Key players in the global fish meal market include Oceana Group, The Scoular Company, Pesquera Diamante, FKS Multi Agro, and Biomega Group. These companies are focusing on strategic partnerships, capacity expansion, and technological advancements in fish meal production to strengthen their market position. Collaborations with aquaculture feed manufacturers and sustainability certifications are becoming key differentiators in the competitive landscape.

Animal Nutrition Industry Analysis: https://www.futuremarketinsights.com/industry-analysis/animal-nutrition

Fish Meal Market Research by Application, Nature, and Other Categories

By Nature:

  • Organic
  • Conventional

By Application:

  • Animal Feed
  • Aqua Feed
  • Poultry
  • Pharmaceuticals
  • Dietary Supplement
  • Fertilizers

By Source:

  • Crustaceans
  • Crabs
  • Lobsters
  • Crayfish
  • Shrimps
  • Prawns
  • Krill
  • Woodlice
  • Barnacles
  • Cyprinids
  • Tuna
  • Tilapia
  • Swordfish
  • Salmons
  • Milkfish
  • Catfish
  • Trout
  • Marine Fish
  • Eels
  • Molluscs

By Region:

  • North America
  • Europe
  • Asia Pacific
  • Middle East and Africa
  • Latin America

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About the Author

Nikhil Kaitwade

Associate Vice President at Future Market Insights, Inc. has over a decade of experience in market research and business consulting. He has successfully delivered 1500+ client assignments, predominantly in Automotive, Chemicals, Industrial Equipment, Oil & Gas, and Service industries.
His core competency circles around developing research methodology, creating a unique analysis framework, statistical data models for pricing analysis, competition mapping, and market feasibility analysis. His expertise also extends wide and beyond analysis, advising clients on identifying growth potential in established and niche market segments, investment/divestment decisions, and market entry decision-making.
Nikhil holds an MBA degree in Marketing and IT and a Graduate in Mechanical Engineering. Nikhil has authored several publications and quoted in journals like EMS Now, EPR Magazine, and EE Times.

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