The culinary tourism market is expected to grow significantly, with a compound annual growth rate (CAGR) of 17.1% during the forecast period. Valued at USD 1,160.7 billion in 2024, the market is projected to exceed USD 5,627.2 billion by 2034, fueled by the growing global interest in food-centric travel. For food enthusiasts, authenticity is a key factor, with many willing to travel to the origins of cuisines to enjoy traditional food preparations.
Culinary tourism is gaining momentum, as travelers increasingly seek immersive experiences, such as taking cooking classes, participating in culinary tours, and exploring local food cultures. This form of tourism is often integrated into broader travel packages, with many tour companies offering culinary experiences alongside traditional sightseeing. Additionally, culinary tourism is expanding beyond commercial dining spaces to include home-cooked meals, further broadening the market’s reach.
Key Takeaways from the Culinary Tourism Market Study
- Europe dominated the culinary tourism market and held the largest revenue share of in 2021.
- France, Germany and U.K. are expected to lead the culinary tourism market in Europe.
- In terms of booking channel, online travel agents segment is estimated to account for the highest value share in the culinary tourism market.
- In terms of activity type, food festival segment leads in terms of market share as food-festival events have become trend-setters in the culinary world.
- In terms of tourist type, domestic segment dominated the culinary tourism market in 2021, as travellers are more familiar with the rules, laws and tax policies pertaining in their region.
Competition Analysis of the Culinary Tourism Market
Marketing campaigns are relied upon heavily by players in the market. Both local players and giant corporations have carved out a significant piece of the pie.
Key Companies in the Culinary Tourism Market
- Abercrombie & Kent USA, LLC
- Classic Journeys, LLC
- G Adventures
- Greaves Travel Ltd
- India Food Tour
- ITC Travel Group Limited
- The FTC4Lobe Group
- Topdeck Travel (Flight Centre (UK) Limited)
- The Travel Corporation
- Gourmet on Tour
- Culinary Adventures International
- Culinary Tours
- Butterfield & Robinson Inc.
Recent Developments in the Culinary Tourism Market
- In October 2023, the World Food Travel Association (WFTA) launched a certification program encouraging sustainable culinary experiences.
- In September 2023, the Culinary Action! program from the Basque Culinary Center was launched. The program aims to provide better facilities for socially disadvantaged people in culinary experiences.
- In August 2023, Airbnb took a prominent step in the market by launching a range of culinary experiences.
Key Segments of Culinary Tourism Industry Reports
- By Activity Type:
Based on activity type, the industry is branched into culinary trials, cooking classes, restaurants, food festival, and others.
- By Tourist Type:
In terms of tourist type, the industry is categorized into domestic tourist and international tourist.
- By Region:
A regional analysis of the industry is conducted across North America, Europe, the Middle East and Africa, East Asia, South Asia, Oceania, and Latin America.
Report Preview: https://www.futuremarketinsights.com/reports/culinary-traveller-sector-overview
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