The Dried Spices Market Grows at a CAGR of 4.6%, Expected to Surpass USD 9,036.5 Million by 2032

Dried Spices Market

The dried spices market has arrived at a CAGR of 4.6% during the conjecture time frame. The market is projected at USD 5,763.5 million of every 2022, and is probably going to be esteemed at USD 9,036.5 million by 2032.

Dried spices are responsible for developing the aroma and taste related to the cuisine and convenience food products. Therefore, they are an integral part of any food products. A wide range of dried spices includes pepper, paprika, allspice, cardamom, cloves, coriander, turmeric, caraway, nutmeg, ginger, cinnamon, mace, juniper berries, fennel seeds, saffron, fenugreek, anise seeds, etc. The global dried spices market is expected to grow at a significant growth rate, attributed to growing food and beverages industry across the globe.

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Dried Spices Market: Growth Dynamics

Dried spices are prominence utilized in different food and refreshments. Aside from this, these spices are progressively utilized in the assembling of conspiracy items including snacks, sauces, soups, canned items, and others. Consequently, developing interest for this multitude of items is affecting emphatically on the development of the worldwide dried spices market.

Dried spices are building up forward movement of different organizations working in the drug business. One of the critical purposes behind this situation is assorted restorative upsides of dried spices. Subsequently, merchants from the worldwide dried spices market are acquiring awesome interest valuable open doors from drug industry. Aside from this, developing pattern of foods and rising ubiquity of prepared to-utilize spices combinations are invigorating the development of the worldwide dried spices market.

Growing cuisine trend and high popularity for ready-to-use spice mixtures such as oregano are expected to bolster the dried spices market in developed as well as developing economy. Macroeconomic factors affecting the global dried spices market include increasing population, globalization, climatic condition, etc.

Global Dried Spices Market: Regional Overview

Overall, the outlook for the global dried spices market is positive over the forecast period, attributed to varying medicinal benefits of spices, demographics & globalization, increasing trend of diverse cultural cuisine, increasing consumption of processed foods.

On the basis of geography, the global dried spices market is fragmented into seven regions namely, North America, Western Europe, Asia Pacific excluding Japan (APEJ), Eastern Europe, Latin America, the Middle East & Africa and Japan. Among the regions, combining both Western Europe and Eastern Europe dominates the global dried spices market in terms of revenue contribution owing to the relatively high demand for dried spices from the food & beverages and pharmaceutical industries.

Europe rank at the second position in terms of volume in global dried spices market. Europe is followed by Asia Pacific in the global dried spices market in terms of value whereas, rank at a top position in terms of volume in the market over the forecast period owing to developed standard of living which enable consumers to spend more on food products and increasing population in developing countries including India and China.

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Global Dried Spices Market: Key Players

Some of the players identified in the global dried spices market include DS Group, The Kraft Heinz Company, Ajinomoto Co. Inc., Knorr Foods Co., Ltd., Nestle S.A., McCormick & Company, Bart Ingredients Company Ltd., Baria Pepper, MDH Pvt. Ltd., and Everest Spices company.

Recent Developments in the Dried Spices Market

  • In Jan 2022, Kerry Group, a public food corporation, unlocked its new state-of-the-art facility in Saudi Arabia, which is about 21,500 square feet.
  • In Feb 2021, Kerry announced the completion of the acquisition with Jining Nature Group. It is a China-based company which holds a significant position in the market in the preparation of seasonings and flavors of food

Key Segments

By Product Type:

  • Pepper
  • Paprika
  • Cloves
  • Coriander
  • Turmeric
  • Cumin
  • Oregano
  • Thyme
  • Parsley
  • Marjoram
  • Bay Leaves
  • Mint
  • Others

By Distribution Channel:

  • Hypermarket/ Supermarket
  • Grocery Stores
  • Online Channel
  • Others

By End-use:

  • Retail
  • Industrial
  • Catering

By Source:

  • Natural
  • Organic

By Product Form:

  • Powder
  • Whole Dried Spice

By Region:

  • North America
  • Latin America
  • Asia Pacific
  • MEA
  • Europe

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About the Author

Nikhil Kaitwade

Associate Vice President at Future Market Insights, Inc. has over a decade of experience in market research and business consulting. He has successfully delivered 1500+ client assignments, predominantly in Automotive, Chemicals, Industrial Equipment, Oil & Gas, and Service industries.
His core competency circles around developing research methodology, creating a unique analysis framework, statistical data models for pricing analysis, competition mapping, and market feasibility analysis. His expertise also extends wide and beyond analysis, advising clients on identifying growth potential in established and niche market segments, investment/divestment decisions, and market entry decision-making.
Nikhil holds an MBA degree in Marketing and IT and a Graduate in Mechanical Engineering. Nikhil has authored several publications and quoted in journals like EMS Now, EPR Magazine, and EE Times.

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