The global fromage frais and quark market is experiencing robust growth, poised to reach a valuation of US$ 16.37 billion by 2033, with a compound annual growth rate (CAGR) of 2.7%. This growth is attributed to factors such as increasing demand for dairy-based products, nutritional advantages of fromage frais and quark, and expanding retail channels.
The market is expanding due to the rising consumption of traditional dairy products, the nutritional benefits of fromage frais and quark, and expanding distribution outlets. Mesophilic or thermophilic lactic acid bacteria are commonly employed as starter cultures for fromage frais and quark.
The demand for fromage frais and quark is driven by rising consumer preference for nutritious snacks, awareness of health benefits associated with high-protein dairy products, and changing dietary habits. Fromage frais and quark are gaining popularity as healthier alternatives to traditional dairy products, leading to increased adoption globally.
Quark is packed with calcium, vitamin A, and vitamin B. These health benefits of quark and fromage frais act as drivers for the quark and fromage frais market expansion.
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Supermarkets and hypermarkets are the main distribution channels for the fromage frais and quark market. This is because these establishments offer a lot of products and have a high level of brand recognition, giving customers a wide range of options. With the growth of supermarket chains around the world and the expansion of the retail sector, market growth is expected to accelerate soon. Since they are traditional dairy products from Europe, quark and fromage frais are more favored in the region. One of the key developments in the fromage frais and quark market in Europe is the increase in spending by millennials. Due to their propensity to try out new flavors, scents, and tastes, millennials make up the statistical group that consumes the most fromage frais and quark.
Growing Factors:
- Nutritional Advantages: Fromage frais and quark offer high protein content with low fat and salt, making them attractive options for health-conscious consumers. Their nutritional benefits, including vitamins A, B, and calcium, drive market growth by catering to the demand for nutrient-rich snacks and breakfast options.
- Consumer Preferences: With an increasing number of consumers opting for healthier and nutrient-dense foods, fromage frais and quark serve as convenient options for quick and nutritious meals. The rising demand for high-protein dairy products with reduced fat and calorie contents further fuels market growth.
- Expanding Distribution Channels: The availability of fromage frais and quark in supermarkets, hypermarkets, and online platforms enhances market accessibility and consumer reach. Expansion of retail channels, coupled with growing online sales, contributes to the market’s upward trajectory by providing consumers with convenient purchasing options.
Key Takeaways
- Between 2023 and 2033, the United States fromage frais and quark market is expected to surpass US$ 1.8 billion.
- The market in China is expected to expand at a CAGR of 7.5% between 2023 and 2033.
- Others segment in the distribution channel saw an increase throughout the predicted period, with Japan and Canada both experiencing growth of 1.6% and 4.3%, respectively.
- Germany fromage frais and quark market is likely to dominate in Europe, with a CAGR of 1.9%.
- From 2023 to 2033, the Asia Pacific region’s demand for fromage frais and quark is anticipated to reach US$ 1.1 billion, driven by nations like China, India, and South Korea.
- About 60% of the market is taken up by the segment of supermarkets and hypermarkets. The CAGR for the online distribution channel is predicted to be 3.1%.
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Competitive Landscape
Nestlé SA, First Milk Limited, Arla Foods, Müller Group, Barambah Organics Pty Ltd, Lactalis, Savencia SA, Tesco Plc, General Mills Inc., and Frischli Milchwerke GmbH are a few of the significant businesses that are now participating in the sector.
These businesses are actively engaged in product innovation, mergers, and acquisitions. Due to the aforementioned strategies, these big players may continue to dominate the market.
Recent Development
- Collaboration – April 2022
To continue supplying British cheddar and dairy-based products to Ornua Foods UK for the long term and provide premium, sustainably produced cheese to British retailers, First Milk and Ornua Foods UK collaborated.
- Acquisition – November 2021
The Kraft Heinz Company’s license to use the Kraft Brand in the grated, natural, and flavored cheese industries was acquired by Lactaclis Group (Lactalis). Lactalis operate as Lactalis Heritage Dairy.
- Investment – September 2021
To support the Sustainable Development Goals (SDGs) by 2030, Nestlé stated that it plans to invest US$ 3.6 billion in regenerative agricultural promotion across the company’s manufacturing line.
Key Takeaway for Investors:
- Lucrative Investment Opportunity: The fromage frais and quark market presents a promising investment opportunity for investors in the B2B industry, with a projected CAGR of 2.7% and a market valuation of US$ 16.37 billion by 2033. Investing in companies involved in the production and distribution of fromage frais and quark can yield significant returns amid growing demand for nutritious dairy products.
- Market Trends: Key trends shaping the market include increasing consumer preference for high-protein snacks, rising adoption of online distribution channels, and product innovation to meet evolving consumer demands. Investors should monitor these trends to identify growth opportunities and stay competitive in the market.
- Regional Growth Potential: Regions such as the United States, Europe, and Asia Pacific offer significant growth potential for fromage frais and quark market due to factors such as strong consumer purchasing power, rising health consciousness, and expanding retail infrastructure. Investors should explore opportunities in these regions to capitalize on the growing demand for nutritious dairy products.
- Competitive Landscape: The market is highly competitive, with global and local players competing for market share. Consolidation through mergers and acquisitions is anticipated, with leading players leveraging digital platforms for branding and distribution to expand their consumer base. Investors should assess companies’ competitive strategies to identify potential investment targets and maximize returns in the fromage frais and quark market.
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Key Segments
By Distribution Channel:
- Supermarkets/Hypermarkets
- Convenience Stores
- Online
- Others
By Region:
- North America
- Latin America
- Asia Pacific
- The Middle East and Africa (MEA)
- Europe
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Future Market Insights, Inc. (ESOMAR certified, recipient of the Stevie Award, and a member of the Greater New York Chamber of Commerce) offers profound insights into the driving factors that are boosting demand in the market. FMI stands as the leading global provider of market intelligence, advisory services, consulting, and events for the Packaging, Food and Beverage, Consumer Technology, Healthcare, Industrial, and Chemicals markets. With a vast team of over 400 analysts worldwide, FMI provides global, regional, and local expertise on diverse domains and industry trends across more than 110 countries.
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