The global demand for fish deboning machines market is projected to experience steady growth, with a compound annual growth rate (CAGR) of 3.9%. By 2023, the market revenue is estimated to reach US$ 274 million, and it is expected to witness significant expansion, reaching a revenue of US$ 415 million by 2033.
The fish deboner machine is a specialized device utilized primarily for efficiently extracting fish flesh, employing a stainless steel rotary drum featuring strategically placed screening holes. Through the meticulous extraction process facilitated by these screening holes, the fish deboner effectively separates the flesh from the fishbone, significantly reducing labor and time requirements. Available in a range of models, the fish meat bone separator caters not only to large-scale production facilities but also to home users seeking convenience and efficiency in fish processing tasks.
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Key Segments
By Operating Type:
- Automatic
- Semi-automatic
By Machine Capacity:
- Below 200 Kg/Hr
- 200 Kg to 1,000 Kg/Hr
- Above 1,000 Kg/Hr
By Application:
- Commercial
- Institutional
By Region:
- North America
- Latin America
- Asia Pacific
- Middle East and Africa (MEA)
- Europe
Market Players innovate tech to reduce labor
Manufacturers of fish deboning machines highlight their products’ ability to operate in extreme conditions, boasting capabilities at temperatures as low as -30°C and emphasizing waterproof designs. They take pride in their reputation for delivering high-quality, reliable, and cost-effective solutions.
Their primary focus is on providing exceptional customer service while maintaining competitive pricing. They aim to introduce state-of-the-art technology to streamline operations, reduce labor costs, and optimize resource utilization. Their product offerings range from advanced, high-quality fish deboning machines to budget-friendly options, catering to various sectors and budgets. These machines are capable of processing fish at impressive rates, with some models capable of deboning up to 50 lakh fish per minute.
Hygiene and ease of maintenance are paramount considerations for manufacturers, with machines designed for easy cleaning and maintenance. Quick tightening mechanisms facilitate the dismantling of transport belts, while accessible components enable thorough cleaning. The machines are engineered to grind fish bones, blood clots, and skin efficiently and swiftly, ensuring a seamless and user-friendly process.
The growing demand for processed and packaged convenience food products has driven the need for efficient fish meat processing, including deboning. As a result, manufacturers are expected to focus on innovation to meet market demand and capitalize on opportunities in the global fish deboning machine market.
In a significant development, in December 2019, the governments of India and Maldives inked three Memorandums of Understanding (MoU) to establish Neighbourhood Fish Processing Plants in Addu City. These collaborative efforts mark the inception of a series of High Impact Community Development (HICDP) projects aimed at bolstering the fisheries sector in the region.
Furthermore, demonstrating its commitment to enhancing the fishery sector, the Indian government, in July 2019, unveiled a pioneering scheme designed to foster processing capabilities within the industry. Under this scheme, Indian Finance Minister Nirmala Sitharaman allocated an estimated Rs 3,737 crore for the Ministry of Fisheries, Animal Husbandry, and Dairying. The scheme addresses various deficiencies in the fishery value chain, including infrastructure, modernization, traceability, production, productivity, post-harvest management, and quality control. This strategic initiative underscores the government’s proactive approach towards revitalizing the fishery sector and promoting sustainable growth across the value chain.
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