FMI’s analysis reveals that the global chicken offal market is currently valued at US$ 1,024.6 million in 2023 and is expected to grow significantly, reaching a market valuation of US$ 2,478 million by 2033, exhibiting a CAGR of 9.2% during the forecast period.
Internal organs and other portions of a chicken that aren’t usually eaten as full pieces of meat are referred to as “chicken offal.” These components, which were formerly overlooked in several Western nations, have gained popularity in a variety of international cuisines and are now in high demand from a wide range of consumers.
The market is influenced by a number of things such as rising appreciation for various flavors and ingredients as a result of increased culinary diversity and the internationalization of food culture. With its unique flavor and texture, chicken offal has become a mainstay in many different world cuisines, including Asian, Middle Eastern, African, and Latin American meals.
The nutritional value of chicken offal has garnered attention. It is abundant in high-quality proteins, vitamins A and B12, iron, zinc, and other crucial components. Chicken offal presents a tempting alternative as customers become more health-conscious and look for alternate sources of nourishment.
The economical and sustainable benefits of using chicken offal have boosted its market. The food sector may promote sustainable practices and reduce waste by using these parts. In addition, chicken offal is frequently less expensive than prime portions of meat, making it a desirable option for consumers on a budget. Consumers seeking unique and specialty food products are receptive to alternative protein sources like chicken offal. These markets cater to specific dietary preferences, cultural traditions, or health-focused consumers, providing targeted marketing and distribution opportunities.
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Key Takeaways from the Chicken Offal Report:
- The global chicken offal market is expected to reach a valuation of US$ 2,478 million by 2033.
- Global demand for chicken offal is likely to soar at 9.2% CAGR over the forecast period.
- Based on organs, the liver chicken offal segment is anticipated to reach a valuation of US$ 802.4 million by 2033.
- By End-use, the dietary supplement segment is likely to exhibit an 8.6% CAGR during the projection period.
- North America is projected to hold a dominant value share of 29.4% in the global market by 2033.
- The Germany chicken offal market is projected to reach a valuation of US$ 294.8 million by 2033.
- Japan market is estimated to witness a value CAGR of 7.9% during the projection period.
“The chicken offal market is currently in a phase of significant growth and transformation. There are several factors driving this growth, including changing consumer preferences, increasing culinary diversity, and the recognition of the nutritional value of chicken offal. These factors have created new opportunities and demand for chicken offal products in both domestic and international markets.” – says a lead analyst at Future Market Insights (FMI)
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Who is Winning?
Natures Farmacy, Primitive Choice, Little Warrior, Proliver, Knowde, IQI Petfood, The Good Scent Company, Herbpowders, PCCA, BNK Products, Baith Market, Lifeasible, Feline Instincts, Perdue Farms, Sanderson Farms, Brand-Pilgrim’s Chicken, Foster Farms, Wayne Farms, Bell & Evans, Gold’n Plump, Kunhe & Heitz are key chicken offal and its product manufacturers listed in the report.
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Future Market Insights (FMI), in its new offering, provides an unbiased analysis of the global chicken offal market presenting historical demand data (2018 to 2022) and forecast statistics for the period from 2023 to 2033.
Chicken Offal Market by Category
By Organ:
- Kidneys
- Hearts
- Brain
- Liver
- Lungs
- Blends
By End-use:
- Food and Beverages
- Dietary Supplements
- Pet Food
- Cosmetics and Personal Care
By Region:
- North America
- Latin America
- Europe
- East Asia
- South Asia
- Oceania
- Middle East & Africa
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Author by:
Nandini Roy Choudhury (Client Partner for Food & Beverages at Future Market Insights, Inc.) has 7+ years of management consulting experience. She advises industry leaders and explores off-the-eye opportunities and challenges. She puts processes and operating models in place to support their business objectives.
She has exceptional analytical skills and often brings thought leadership to the table.
Nandini has vast functional expertise in key niches, including but not limited to food ingredients, nutrition & health solutions, animal nutrition, and marine nutrients. She is also well-versed in the pharmaceuticals, biotechnology, retail, and chemical sectors, where she advises market participants to develop methodologies and strategies that deliver results.
Her core expertise lies in corporate growth strategy, sales and marketing effectiveness, acquisitions and post-merger integration and cost reduction. Nandini has an MBA in Finance from MIT School of Business. She also holds a Bachelor’s Degree in Electrical Engineering from Nagpur University, India.
Nandini has authored several publications, and quoted in journals including Beverage Industry, Bloomberg, and Wine Industry Advisor.
About Future Market Insights (FMI)
Future Market Insights, Inc. (ESOMAR certified, recipient of the Stevie Award, and a member of the Greater New York Chamber of Commerce) offers profound insights into the driving factors that are boosting demand in the market. FMI stands as the leading global provider of market intelligence, advisory services, consulting, and events for the Packaging, Food and Beverage, Consumer Technology, Healthcare, Industrial, and Chemicals markets. With a vast team of over 400 analysts worldwide, FMI provides global, regional, and local expertise on diverse domains and industry trends across more than 110 countries.
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