Global Food Dehydrators Market Set for Exponential Growth, Projected to Reach US$ 3761 Million by 2031

Food Dehydrators Market
Global Food Dehydrators Market

The global food dehydrators market size is predicted to reach US$ 3761 Mn by the end of 2031. As per the study by Future Market Insights (FMI), the market will show a steady rise at 6.4% CAGR between 2021 and 2031.

As a result of consumers’ rising snacking culture, dehydrated foods including popcorn, chips, almonds, and other dehydrated foods are seeing an increase in demand from consumers and the entry of new companies into the market. Customers find freeze-dried and dehydrated snack goods more appealing since they last longer on the shelf. Convenient products like packaged and processed dried food items are in high demand due to reasons like busy lifestyles and an increase in the working population. These products are easy to prepare, have a pleasant taste, are nutritionally preserved, and can be enjoyed on the move.

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Key Takeaways from the Food Dehydrators Market Study:

  • The U.S. is projected to account for more than 91.2% of the North American market in 2021, supported by enhanced need of longer shelf life products.
  • According to FMI analysis, Australia will acquire total share of 83.4% of the Oceania region in 2021, on the back of government and organisations focus on increasing the exports of agricultural products.
  • China is dominating the East Asia market owing to the change of ideology from “eating full” to “eating well” which entails to increasing the production of products for increasing the export index. China holds a prominent position in the East Asia market with expected market share to reach 49.9% in 2021.
  • Food Dehydrators industrial application to anticipated to hold 40.5% of market share in end-use segment in 2021.
  • Solar powered food dehydrators market is estimated to grow at a lucrative CAGR of around 7.7% over the forecasted period on the back of abundance availability in most of the regions and cost effective.

“As sustainability has become prominent in global market people now are not only focused on satisfying their own basic needs like food, but also inclined towards attending to others people’s requirements. To tackle the global food shortage problem food dehydrators play important role by reducing the food wastage.” Nandini Roy Choudhury, Client Partner at Future Market Insights

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Dehydrated Fruits playing vital role in Fostering growth of the Food Dehydrator Market

As due to the covid-19 induced pandemic, over all global population is focusing on boosting the immunity by including natural products like nutritional fruits (Apple, Bananas, Kiwi, etc) into their daily diet plan, still due to short lifespan of  the natural products like fruits and vegetable it becomes complex for the manufacturers to address the demands of consumers. In the wake of this scenario of increasing the shelf life of products without adding any artificial preservatives manufacturers are shifting towards food dehydrators which help to maintain the nutritional balance of the natural products and increasing shelf life of the products. This trend is expected to surge growth of the food dehydrator market over the forecasted period.

Who is winning?

Key players working in the global food dehydrators market are focusing on reaching a large consumer base by implementing various strategies such as product innovations, research and development focusing on harnessing power of natural resources and strengthening the sales channels.

Some of the major companies offering food dehydrator are Hamilton Beach Brands, Excalibur Dehydrator, Lem Products Holding LLC, Koolatron Corporation, NESCO, Tribest Corporation, National Presto Industries, Inc., The Sausage Maker, Inc., NutriChef Kitchen, LLC, and Buffalo Appliances.

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Market Segments Covered In Food Dehydrators Industry Analysis

By Technology :

  • Vertical Flow
  • Horizontal Flow

By End-Use :

  • Industrial
  • Commercial
  • Residential
  • Others

By Energy Source :

  • Electricity
  • Biofuel
  • Solar
  • Others

Region :

  • North America
  • Latin America
  • Europe
  • East Asia
  • South Asia
  • Oceania
  • Middle East & Africa

Summary:

Food dehydrators are used to lower the water content from vegetables and fruits to increase their shelf life. Based on energy source food dehydrators are segmented into electricity, solar energy, biofuel amongst these solar energy is expected to gain more traction based on the factors like environment friendly, abundant availability and global reach.

About Future Market Insights (FMI)

Future Market Insights, Inc. (ESOMAR certified, recipient of the Stevie Award, and a member of the Greater New York Chamber of Commerce) offers profound insights into the driving factors that are boosting demand in the market. FMI stands as the leading global provider of market intelligence, advisory services, consulting, and events for the Packaging, Food and Beverage, Consumer Technology, Healthcare, Industrial, and Chemicals markets. With a vast team of over 5000 analysts worldwide, FMI provides global, regional, and local expertise on diverse domains and industry trends across more than 110 countries.

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About the Author

Nikhil Kaitwade

Associate Vice President at Future Market Insights, Inc. has over a decade of experience in market research and business consulting. He has successfully delivered 1500+ client assignments, predominantly in Automotive, Chemicals, Industrial Equipment, Oil & Gas, and Service industries.
His core competency circles around developing research methodology, creating a unique analysis framework, statistical data models for pricing analysis, competition mapping, and market feasibility analysis. His expertise also extends wide and beyond analysis, advising clients on identifying growth potential in established and niche market segments, investment/divestment decisions, and market entry decision-making.
Nikhil holds an MBA degree in Marketing and IT and a Graduate in Mechanical Engineering. Nikhil has authored several publications and quoted in journals like EMS Now, EPR Magazine, and EE Times.

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