According to Future Market Insights (FMI), the global food-grade alcohol market is expected to be worth US$ 4.16 billion in 2023 and US$ 6.16 billion by 2033, expanding at a CAGR of 4.0% during the forecast period.
Demand for food-grade alcohol may increase as demand for spirits and beers rises in various regions. Growth in the food processing sector and greater ethanol use are propelling the organic food-grade alcohol industry ahead.
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Market Opportunities
The traditional food-grade alcohol market is predicted to expand significantly over the forecast years, owing to rising alcoholic beverage sales and increased alcohol trade among developing countries as a result of favourable trade rules.
The use of efficient preservatives, flavourings, and other compounds is increasing as the food and beverage industry become more complex. This can help to improve the taste of the product while also extending its shelf life, which will fuel future expansion in the food-grade alcohol products market.
The advancement of the countries, as well as the involvement of ethanol co-products in the feed sector, may provide further prospects for the expansion of the food-grade alcohol market in the approaching years.
Negative Health Effects Dwindling Economic Growth of the Market
The negative health impacts of excessive alcohol consumption, as well as demographic and legal concerns about alcohol use, may hinder organic food-grade alcohol market growth during the forecasted years.
In the near future, the volatile raw material prices and rigorous limits on the use of alcohol in food and beverages, health, and personal care products may provide additional challenges to the food-grade alcohol market growth.
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Regional Evaluation
Due to increasing alcohol consumption by end-use industries including food, pharmaceuticals, and cosmetics & personal care across countries in Europe, leading the region with the lion’s share of the conventional food-grade alcohol market and is to maintain its dominance during the forecast years.
The region’s well-established food and beverage sector and significant adoption of food-grade alcohol in the creation of various types of food flavors, vinegar preparation, and other processes are to be the catalyst for the organic food-grade alcohol market expansion.
Key Takeaways:
- Between 2023 and 2033, the United States may command a market share of 3.8%.
- From 2023 to 2033, Germany’s market share may capture 5.2%.
- Japan can boost its share of the market to 3.6% between 2023 and 2033.
- Australia’s market share between 2023 and 2033 is likely to be 2.9%.
- China food-grade alcohol products market is to advance at a 7.7% CAGR between 2023 and 2033.
- Between 2023 and 2033, India market is to register a CAGR of 13.7%.
- The market in the United Kingdom is to blossom at a CAGR of 4.2% between 2023 and 2033.
Insights into Notable Businesses and Market Dominance
The global market is very competitive, with the leading international brands focused on long-term relationships with end customers. Competition is to raise more in the food and beverage, pharmaceutical, and personal care sectors in the future years.
Sucrogen Bioethanol Pty. Ltd., MGP Ingredients, Inc., Shree Renuka Sugars Limited, AppliChem GmbH, Balrampur Chini Mills Ltd. (Sugar Division), Shanker International, Cargill, Incorporated, Cristalco S.A.S, Grain Processing Corporation, and others are among the food-grade alcohol manufacturers and suppliers of food-grade alcohol products.
Many food-grade alcohol product manufacturers and industrialists have expressed an interest in food-grade ethanol, which may increase food-grade alcohol demand among food makers and consumers in the coming years.
Notable Economic Innovation
- Acquisition
Cargill Incorporated purchased Rogers, Arkansas-based BioBased Technologies, and Agrol, their vegetable-based polyol product line, in May 2017.
Author
Nandini Roy Choudhury (Client Partner for Food & Beverages at Future Market Insights, Inc.) has 7+ years of management consulting experience. She advises industry leaders and explores off-the-eye opportunities and challenges. She puts processes and operating models in place to support their business objectives.
She has exceptional analytical skills and often brings thought leadership to the table.
Nandini has vast functional expertise in key niches, including but not limited to food ingredients, nutrition & health solutions, animal nutrition, and marine nutrients. She is also well-versed in the pharmaceuticals, biotechnology, retail, and chemical sectors, where she advises market participants to develop methodologies and strategies that deliver results.
Her core expertise lies in corporate growth strategy, sales and marketing effectiveness, acquisitions and post-merger integration and cost reduction. Nandini has an MBA in Finance from MIT School of Business. She also holds a Bachelor’s Degree in Electrical Engineering from Nagpur University, India.
Nandini has authored several publications, and quoted in journals including Beverage Industry, Bloomberg, and Wine Industry Advisor
About Future Market Insights (FMI)
Future Market Insights, Inc. (ESOMAR certified, recipient of the Stevie Award, and a member of the Greater New York Chamber of Commerce) offers profound insights into the driving factors that are boosting demand in the market. FMI stands as the leading global provider of market intelligence, advisory services, consulting, and events for the Packaging, Food and Beverage, Consumer Technology, Healthcare, Industrial, and Chemicals markets. With a vast team of over 5000 analysts worldwide, FMI provides global, regional, and local expertise on diverse domains and industry trends across more than 110 countries.
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