The coffee creamer market is enjoying continuous growth as a result of the rising popularity of coffee consumption worldwide.To satisfy a diversity of customer preferences, coffee creamers are available in a wide array of flavours and alternatives, including dairy-free, plant-based, and flavor-infused options. Convenience, personalisation, and the desire for a rich, creamy cup of coffee are the main factors driving the market. Innovation, product variety, and evolving consumer tastes all have an ongoing impact on the competitive environment in the coffee creamer industry.
At a compound annual growth rate (CAGR) of 5.6% from 2022 to 2032, the global market for coffee creamers is expected to reach USD 31.2 billion from its anticipated USD 18.1 billion in 2022. In contrast to the 4.5% CAGR recorded between 2017 and 2021, Future Market Insights forecasts that the coffee creamer market will develop at a steady 5.6% CAGR between 2022 and 2032.
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Coffee creamer and coffee whitener are beginning to be used by consumers in place of milk and cream. Over the past few years, there has been a noticeable rise in the proportion of consumers who are lactose intolerant. Because non-dairy coffee creamers don’t contain lactose, the market for them is anticipated to grow shortly.
Coffee creamer comes in a variety of flavours and can be used in both baked products and coffee brewing. It is more affordable and has a longer shelf life. Additionally, customers who are concerned about their health are favouring plant-based products, which is anticipated to help the demand for plant-based coffee creamers grow.
As an alternative to non-dairy creamers manufactured by hydrogenating vegetable oil, plant-based non-dairy creamers are made using plant-based milk, such as soy milk, almond milk, coconut milk, etc.
The high cost of the raw ingredients used in their manufacture makes these plant-based non-dairy creamers more expensive overall, despite the substantial predicted growth rate. Over the course of the forecast period, this is anticipated to have a favourable impact on the market growth for coffee creamers.
Key Takeaways from Market Study
- North America is expected to account for the maximum value share of the global market of more than 20% by 2022 end
- Rising consumption of coffee in different regions across the globe is predicted to drive the sales of coffee creamer during the assessment period (2022-2032)
- By product type, non-dairy creamer is expected to account for the maximum market value share of the global market by 2022 end
- In case of form segment, powdered coffee creamers are being preferred over the liquid ones
- Indirect sales channel is expected to account for a higher market value share than direct sales channel by 2032 end
“Shifting preference towards dairy-free products and plant-based coffee creamers by health-conscious consumers is predicted to show an impressive rise in the demand for coffee creamer in the coming decade”, says a Future Market Insights analyst.
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Competitive Landscape
Manufacturers are shifting their focus towards developing coffee creamers in order to address the growing consumption of coffee. The market participants are offering varied products with different flavors owing to increasing consumer’s demand for personalized products based on its usage in different locations around the world.
Explore More Valuable Insights
Future Market Insights, in its new report, offers an impartial analysis of the global coffee creamer market, presenting historical data (2017-2021) and estimation statistics for the forecast period of 2022-2032.
Global Coffee Creamer Market By Category
By Product Type, Global Coffee Creamer Market is segmented as:
- Dairy-based Creamer
- Non-dairy Creamer
By Nature, Global Coffee Creamer Market is segmented as:
- Organic
- Conventional
By Form, Global Coffee Creamer Market is segmented as:
- Powder Coffee Creamer
- Liquid Coffee Creamer
By Application, Global Coffee Creamer Market is segmented as:
- Residential
- Commercial
- Cafes and Cafeteria
- Hotels and Restaurants
- Others (Offices, etc.)
By Sales Channel, Global Coffee Creamer Market is segmented as:
- Direct
- Indirect
- Hypermarket/Supermarket
- Modern Grocery Stores
- Specialty Stores
- Convenience Stores
- Online Retail
- Other Channels
By Region, Global Coffee Creamer Market is segmented as:
- North America
- Latin America
- Europe
- East Asia
- South Asia
- Oceania
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