Flax Seed Meal Market Projected to Reach US$ 18,613.0 Million by 2033 with a Robust 6.2% CAGR

In 2023, the global flax seed meal market is anticipated to be worth US$ 10,517.7 million. The market’s major growth drivers are expected to be its rising nutritional value and diverse range of uses. Overall flax seed meal sales are expected to expand at a 6.2% CAGR between 2023 and 2033, totaling roughly US$ 18,613.0 million by the end of 2033.

Flax seed, also known as linseed, is high in nutritional content such as vitamin B1, soluble fier, magnesium, zinc, lignans, and essential fatty acids. Flax seed meal is the byproduct left over after crushing flax seed for oil.

Flax seed meal is a good way to obtain many of the beneficial properties of flax seed. Flax seed is ground to remove the outer shell, resulting in a slightly oily powder. Flax seed meal is high in lignans and fibre, as well as alpha-linolenic acid (ALA) and omega-3 fatty acids.

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Flax seed meal is easily added to cooked and raw foods as a fat substitute in recipes. Flax seed consumption may serve to protect against breast cancer, lower cholesterol, avoid hot flashes, strengthen blood sugar, and safeguard against radiation. Flax meal is high in fiber, a reliable source of minerals and vitamins, and low in cholesterol and sodium. Flax seed is high in fiber but low in carbs and it contains a significant amount of mucilage gum.

Which Factors are driving the Growth of the Flax Seed Meal Market?

Gluten-containing grains, which are inflammatory, are intuitively replaced by flax seed, which is anti-inflammatory. It is widely used as pet food. Given the numerous perks of flax seeds, global market popularity is expanding at a rapid rate.

The international market usage for flax is growing exponentially, due to higher consumption from the food, pet food, paper, and textile industries, among others. Consumer spending for flax seed meal as a functional food and feed preservative is anticipated to increase rapidly in the coming years.

Flax crop compounds, such as seeds and straw, are used in a variety of applications, including textile fiber and insulation materials. One of the major driving factors for the market is the growing health benefits of flax seed meal products.

Flax seeds are rich in lignans, fiber, and omega-3 fatty acids, which aid in cholesterol and blood sugar control. Flax seed meal products may aid in the prevention of breast and prostate cancer.

Which Factors are restraining the Growth of the Flax Seed Meal Market?

Consumption of an unregulated amount of flax seeds can cause negative health consequences in humans as well as toxicity, which is expected to impede the progress of the flax seed industry.

Excess flax seed consumption can induce bowel obstructions and blood thinning (in people suffering from blood disorders), which can further limit the market growth.

Key Companies Profiled

  • Natural Foods Bob’s Red Mill
  • Green Fields Oil Factory
  • Stoney Creek Oil Products Pty Ltd
  • Waltanna Farms
  • Linwoods Health Foods
  • AgMotion Inc.
  • Winco Foods.

Key Segments of Flax Seed Meal Industry Survey

By Type:

  • Golden Flax Seed
  • Brown Flax Seed

By Application:

  • Food and Beverages
  • Food Additives
  • Bakery & Confectionery
  • Egg Replacement Foods
  • Pet Food

By Region:

  • North America
  • Latin America
  • Europe
  • Asia Pacific
  • Middle East and Africa

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About the Author

Nikhil Kaitwade

Associate Vice President at Future Market Insights, Inc. has over a decade of experience in market research and business consulting. He has successfully delivered 1500+ client assignments, predominantly in Automotive, Chemicals, Industrial Equipment, Oil & Gas, and Service industries.
His core competency circles around developing research methodology, creating a unique analysis framework, statistical data models for pricing analysis, competition mapping, and market feasibility analysis. His expertise also extends wide and beyond analysis, advising clients on identifying growth potential in established and niche market segments, investment/divestment decisions, and market entry decision-making.
Nikhil holds an MBA degree in Marketing and IT and a Graduate in Mechanical Engineering. Nikhil has authored several publications and quoted in journals like EMS Now, EPR Magazine, and EE Times.

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