Exploring the Flavorful Future: Forecasting a US$ 3.16 Billion Growth in the Fruit Jams, Jellies, and Preserves Market from 2023 to 2033

The Fruit Jams, Jellies, and Preserves Market is experiencing a surge in popularity as consumers seek healthier and more natural alternatives to sugary spreads. With a growing focus on organic and locally-sourced ingredients, manufacturers are producing a diverse range of delectable fruit-based products. From classic strawberry jams to exotic fruit preserves, the market caters to various tastes and preferences. Additionally, the rising demand for convenient and ready-to-eat breakfast options fuels the industry’s growth.

The fruit jams, jellies, and preserves market are expected to advance at a CAGR of 5.4% between 2023 and 2033. The FMI researchers have opined that the market size in 2023 is expected to be US$ 1.87 billion. By 2033, the valuation is expected to cross US$ 3.16 billion.

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There has been a surging demand for clean-label ingredients as these help in extending shelf life and improve product inventory. The fruit jams, jellies, and preserves make use of clean labels, which has ultimately increased consumer confidence in the product.

The demand for fruit jams, jellies, and preserves is expected to surge as these make use of organic products. The biggest advantage of consuming organic products is that they are safe for the environment and contain a high amount of nutrients.

In the current times, manufacturers are fortifying fruit jams, jellies, and preserves with extra nutrients. The manufacturers are also introducing different flavors, which are expected to further expand the market. This is done in a bid to focus particularly on small children.

Owing to rapid urbanization, people have started leading a sedentary lifestyle. This has led to long working hours, as a result of which people hardly have any time to cook food by themselves. Thus, they visit mobile food stores for breakfast, wherein they mainly consume bread and jams as a virtually staple food. Such factors are expected to massively influence the adoption rate.

From the insights provided by FMI analysts, it can be inferred that ‘soaring demand for clean label ingredients, organic products, the introduction of different flavors, rapid urbanization, and many other factors are expected to surge the fruit jams, jellies, and preserves market growth during the forecast period.’

Key Takeaways:

  • The CAGR during the forecast period is expected to be 5.4%.
  • In 2023, the valuation is expected to be at US$ 1.87 billion.
  • By 2033, the numbers are expected to cross US$ 3.16 billion.
  • Based on regional analysis, North America is expected to be the dominant market. As per the CAGR, Asia Pacific is expected to rule the global market.
  • The United States market is expected to grow owing to a significant bread market.
  • Europe market might prove to be an attractive destination owing to the high consumption of royal jelly.
  • Japan market shows promising opportunities owing to the surging mobile food market.
  • South Korea market is expected to grow by leaps and bounds owing to the presence of a lucrative spreads market.
  • Based on type, the jams and jellies segment is expected to hold the leading market share.
  • Based on the distribution channel, the supermarket/hypermarket segment is expected to hold the dominant market share.

Competitive Landscape

The key players operating in the fruit jams, jellies, and preserves market are investing in the sustainability program. Since the food sector has been generating a massive amount of land pollution, the manufacturers are keeping a check on production activities. The key players are also investing in mergers and acquisitions to expand their market presence. They are also developing strategic partnerships in order to expand their capabilities and product portfolio. The focus is also on improving the supply chain for the seamless transportation of products from one part of the world to another.

Key developments in the fruit jams, jellies, and preserves market:

  • In October 2022, B&G Foods announced Andrew Vogel as the Executive Vice president and President of Meals.
  • In June 2022, Ferrero SpA plant in Arlon was authorized to restart production in collaboration with the Belgian food safety authority.

Other Key Companies Profiled: Baxters Food Group, Murphy Orchards, National Grape Cooperative Association, Nestle India, The Hershey Company, The J.M. Smucker Company.

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Market Segmentation

By Type:

  • Jams and Jellies
  • Marmalade
  • Preserves

By Distribution Channel:

  • Hypermarkets/Supermarkets
  • Convenience Stores
  • Online Retail
  • Other Distribution Channels

By Region:

  • North America
  • Latin America
  • Asia Pacific
  • The Middle East and Africa
  • Europe

About Future Market Insights (FMI)

Future Market Insights, Inc. (ESOMAR certified, recipient of the Stevie Award, and a member of the Greater New York Chamber of Commerce) offers profound insights into the driving factors that are boosting demand in the market. FMI stands as the leading global provider of market intelligence, advisory services, consulting, and events for the Packaging, Food and Beverage, Consumer Technology, Healthcare, Industrial, and Chemicals markets. With a vast team of over 5000 analysts worldwide, FMI provides global, regional, and local expertise on diverse domains and industry trends across more than 110 countries.

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About the Author

Nikhil Kaitwade

Associate Vice President at Future Market Insights, Inc. has over a decade of experience in market research and business consulting. He has successfully delivered 1500+ client assignments, predominantly in Automotive, Chemicals, Industrial Equipment, Oil & Gas, and Service industries.
His core competency circles around developing research methodology, creating a unique analysis framework, statistical data models for pricing analysis, competition mapping, and market feasibility analysis. His expertise also extends wide and beyond analysis, advising clients on identifying growth potential in established and niche market segments, investment/divestment decisions, and market entry decision-making.
Nikhil holds an MBA degree in Marketing and IT and a Graduate in Mechanical Engineering. Nikhil has authored several publications and quoted in journals like EMS Now, EPR Magazine, and EE Times.

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