Fueling Your Coffee Experience: Coffee Creamer Market to Reach US$ 31.2 Billion by 2032 with 5.6% CAGR

The coffee creamer market is experiencing steady growth due to the rising popularity of coffee consumption worldwide. With a diverse range of flavors and options, coffee creamers cater to varying consumer preferences, including dairy-based, plant-based, and flavored alternatives. The market is driven by convenience, customization, and the desire for a rich and creamy coffee experience. Innovation, product diversification, and evolving consumer tastes continue to shape the competitive landscape of the coffee creamer market.

The global coffee creamer market is estimated at USD 18.1 Billion in 2022 and is projected to reach USD 31.2 Bn by 2032, at a CAGR of 5.6% from 2022 to 2032. Future Market Insights projects the coffee creamer market to remain steady, exhibiting growth at 5.6% CAGR between 2022 and 2032 in comparison to the CAGR of 4.5% posted between 2017 and 2021.

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Consumers are starting to substitute coffee creamer and coffee whitener for milk and cream. The number of consumers who are lactose intolerant has increased significantly during the past few years. The market for non-dairy coffee creamers is expected to increase soon because they don’t contain lactose.

Coffee creamer is available in a range of tastes and can be used when brewing coffee as well as in baked goods. It has a longer shelf life and is more cheap. Additionally, consumers who care about their health are favouring components made from plants, which is projected to have a beneficial effect on the expanding demand for plant-based coffee creamers.

Plant-based non-dairy creamers are prepared using plant-based milk, such as soy milk, almond milk, coconut milk, etc. as an alternative to non-dairy creamers made by hydrogenating vegetable oil.

Even while the projected growth rate for these plant-based non-dairy creamers is significant, the high cost of raw materials that go into their production makes these products more expensive overall. This is estimated to have a positive effect on market growth for coffee creamers over the course of the forecast timeframe.

Key Takeaways from Market Study

  • North America is expected to account for the maximum value share of the global market of more than 20% by 2022 end
  • Rising consumption of coffee in different regions across the globe is predicted to drive the sales of coffee creamer during the assessment period (2022-2032)
  • By product type, non-dairy creamer is expected to account for the maximum market value share of the global market by 2022 end
  • In case of form segment, powdered coffee creamers are being preferred over the liquid ones
  • Indirect sales channel is expected to account for a higher market value share than direct sales channel by 2032 end

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 “Shifting preference towards dairy-free products and plant-based coffee creamers by health-conscious consumers is predicted to show an impressive rise in the demand for coffee creamer in the coming decade”says a Future Market Insights analyst.

Competitive Landscape

Manufacturers are shifting their focus towards developing coffee creamers in order to address the growing consumption of coffee. The market participants are offering varied products with different flavors owing to increasing consumer’s demand for personalized products based on its usage in different locations around the world.

Explore More Valuable Insights

Future Market Insights, in its new report, offers an impartial analysis of the global coffee creamer market, presenting historical data (2017-2021) and estimation statistics for the forecast period of 2022-2032.

Global Coffee Creamer Market By Category

By Product Type, Global Coffee Creamer Market is segmented as:

  • Dairy-based Creamer
  • Non-dairy Creamer

By Nature, Global Coffee Creamer Market is segmented as:

  • Organic
  • Conventional

By Form, Global Coffee Creamer Market is segmented as:

  • Powder Coffee Creamer
  • Liquid Coffee Creamer

By Application, Global Coffee Creamer Market is segmented as:

  • Residential
  • Commercial
    • Cafes and Cafeteria
    • Hotels and Restaurants
    • Others (Offices, etc.)

By Sales Channel, Global Coffee Creamer Market is segmented as:

  • Direct
  • Indirect
    • Hypermarket/Supermarket
    • Modern Grocery Stores
    • Specialty Stores
    • Convenience Stores
    • Online Retail
    • Other Channels

By Region, Global Coffee Creamer Market is segmented as:

  • North America
  • Latin America
  • Europe
  • East Asia
  • South Asia
  • Oceania
  • Middle East & Africa

About Future Market Insights, Inc.

Future Market Insights, Inc. (ESOMAR certified, Stevie Award – recipient market research organization and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel and End Use over the next 10-years.

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About the Author

Nikhil Kaitwade

Associate Vice President at Future Market Insights, Inc. has over a decade of experience in market research and business consulting. He has successfully delivered 1500+ client assignments, predominantly in Automotive, Chemicals, Industrial Equipment, Oil & Gas, and Service industries.
His core competency circles around developing research methodology, creating a unique analysis framework, statistical data models for pricing analysis, competition mapping, and market feasibility analysis. His expertise also extends wide and beyond analysis, advising clients on identifying growth potential in established and niche market segments, investment/divestment decisions, and market entry decision-making.
Nikhil holds an MBA degree in Marketing and IT and a Graduate in Mechanical Engineering. Nikhil has authored several publications and quoted in journals like EMS Now, EPR Magazine, and EE Times.

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