Duckweed Protein Market: Promising Growth Trajectory Driven by Rising Demand for Sustainable Plant-Based Proteins and Expanding Applications in Food, Feed

The global duckweed protein market is expected to be worth US$ 87.7 million in 2023, with an 8.9% CAGR from 2023 to 2033. Overall duckweed protein sales are expected to be worth US$205.8 million by the end of 2033.

The Duckweed Protein market is experiencing remarkable growth as it emerges as a sustainable and highly nutritious plant-based protein source. With increasing awareness about environmental concerns and health benefits, consumers are embracing duckweed-based products, propelling the market forward. Its versatility and potential applications in various industries further contribute to its rapid expansion.

Hence, the demand for duckweed protein is expected to increase over the forecast period. An increasing number of consumers want merchants and manufacturers to take the lead in expanding their product offerings and becoming more customer-focused. This initiative has been noticed, particularly in wealthy countries. The overall number ofnew product launches in the duckweed protein market.

Labeling has become a significant component of this transition process, with producers promoting and labelling their products to make them appear more desirable and appealing to consumers.

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Key Takeaways from the Duckweed Protein Market Study:
The global duckweed protein market is projected to surpass US$ 165.6 Mn, registering compound annual growth rate (CAGR) of 8.8% from 2022 to 2032.
The U.S. is estimated to account for more than 77.9% in the North America market in 2021 owing to the increased consumption of plant based protein.
China is estimated to account for nearly 54.2% of the East Asia market share in 2021, driven by increased use of duckweed protein in beverages.
Germany is expected to dominate the Europe duckweed protein market, holding a market share of 22.5% in 2021

“With growing consumption of plant-based protein and rising vegan trend, the demand for high protein food such as duckweed is accelerating across the globe.” said a lead analyst at FMI.

Who is winning?
Plant-based protein products are expected to see an increase in demand, especially from the fitness industry, according to Future Market Insights. Hence, key players are likely to enhance their manufacturing capacity and capabilities by embracing cutting-edge technologies.

Some of the leading companies offering duckweed protein are Parabel USA Inc., Pontus Water Lentils, Barentz B.V., Hinoman, Ltd, Plantible Foods, Inc. Lempro Inc., Seta Organics and others.

Get Valuable Insights into Duckweed Protein Market
FMI, in its new offering, provides an unbiased analysis of the duckweed protein market presenting historical demand data (2017-2021) and forecast statistics for the period from (2022-2032). The study discloses compelling insights on the demand for duckweed protein based on form (fresh and dried), based on species (wolffiella, spirodela, lemna, landoltia& wolffia), based on end use application (food processing, animal & fish feed and others (applied research, biofuel, etc) food processing further includes (protein/dieatary supplements, energy bars, snacks & salads, beverages, and others) across seven major regions.

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The report covers exhaustive analysis on:

  • How much is the duckweed protein market current worth?
  • At what CAGR is the market expected to grow?
  • What are the key trends boosting duckweed protein sales?
  • What is the market share of the leading players operating in the global duckweed protein market?
  • Which are the major countries driving the demand for duckweed protein?
  • What is the demand outlook of duckweed protein market in Japan?
  • At what rate will the U.S. duckweed protein market grow?

How is the plant-based industry transitioning from a niche sector to a mainstream industry? Get the answers in Future Market Insights plant-based market blog!

Europe Duckweed Protein Market Key Segment

By Form:

  • Fresh Duckweed Protein
  • Dried Duckweed Protein

By Species:

  • Wolffiella
  • Spirodela
  • Lemna
  • Landoltia
  • Wolffia

By End Use:

  • Food Processing
    • Protein/Dietary Supplements
    • Energy Bars
    • Snacks & Salads
    • Beverages
    • Others
  • Animal & Fish Feed
  • Others (applied research, biofuel, etc.)

By Region:

  • Europe

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Future Market Insights (ESOMAR certified market research organization and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel and End Use over the next 10-years.

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About the Author

Nikhil Kaitwade

Associate Vice President at Future Market Insights, Inc. has over a decade of experience in market research and business consulting. He has successfully delivered 1500+ client assignments, predominantly in Automotive, Chemicals, Industrial Equipment, Oil & Gas, and Service industries.
His core competency circles around developing research methodology, creating a unique analysis framework, statistical data models for pricing analysis, competition mapping, and market feasibility analysis. His expertise also extends wide and beyond analysis, advising clients on identifying growth potential in established and niche market segments, investment/divestment decisions, and market entry decision-making.
Nikhil holds an MBA degree in Marketing and IT and a Graduate in Mechanical Engineering. Nikhil has authored several publications and quoted in journals like EMS Now, EPR Magazine, and EE Times.

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