Isomalt Market US$ 1,896.7 Million by 2033: Growing Demand for Low-Calorie Sugar Substitutes Drives Strong Industry Growth and Diverse Applications in Food

The worldwide isomalt market in 2022 was valued at US$ 1,013.7 million. According to Future Market Insights, sales are predicted to reach US$ 1,896.7 million by 2033. The market is expected to incline at a 6% CAGR from 2023 to 2033 to reach US$ 1,896.7 million.

Products from the global isomalt market are widely used in the food and beverage industry. Isomalt is moisture resistant, has a low water absorption rate, and has a pleasant aftertaste. Isomalt products are often used in the creation of sweets and chewing gum due to these properties. The pharmaceutical industry creates fast-dissolving disintegrating tablets (FDDTs) using items from the global isomalt market. The global isomalt market is developing due to increased demand for isomalt-based medicines and granules.

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The global isomalt market is growing as more focus is being placed on preserving optimum health via nutrition, exercise, as well as ingestion of a healthy, sustainable diet. An increase in the number of people suffering from various lifestyle illnesses, such as overweight and diabetes is another element promoting this trend. The demand for processed meals with low sugar content has increased as a result of people’s rising health consciousness. Products made from sugar beet that are sold on the worldwide isomalt market are thought to be superior than sugar.

Isomalt can be used to patch initial oral cavity abnormalities. Saliva production is prompted by its sweet flavor, which lowers acidity and elevates the amount of calcium on the tooth’s surface. The remineralization of areas that were previously harmed by oral pH abnormalities brought on the eating of fermentable carbs is accelerated by these alterations. Factors as these will be responsible for propelling the growth of the global market for isomalt in the coming years.

Key Takeaways from the Market Study

  • Global market for grape skin is expected to be valued at US$ 1,054 million by 2023
  • From 2018 to 2022, the market demand expanded at a CAGR of 2.4%
  • In 2022, the United States market to garner a 3.6% CAGR from 2023 to 2033.
  • The market in China will likely rise at a 3.6% CAGR from 2023 to 2033
  • India is predicted to possess a market share of 14.2% in 2023 for isomalt products

“Growing support for sustainability to protect the environment and worries about high-quality food goods give market participants more lucrative options in the global isomalt market.” remarks an FMI analyst.

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Competitive Landscape

Prominent players in the isomalt market are:

  • BENEO GmbH
  • Cargill, Inc.
  • Merck KGaA
  • Baolingbao Biology Co., Ltd
  • Akhil Healthcare Pvt Ltd
  • SINO Food Ingredients (SINOFI)
  • KF Specialty Ingredients
  • Wilmar BioEthanol
  • Deiman SA de CV
  • Quadra Chemicals Ltd
  • A. Pharmachem Pvt. Ltd.

Some key developments of the leading companies in this market are:

  • Cargill along with Continental Grain Company announced the completion of the previously announced acquisition of Sanderson Farms, Inc. in July 2022. A cooperative venture involving Cargill and Continental Grain carried out this. The purchase was announced in 2021.
  • Effective on July 22, 2022, the stock of Sanderson Farms will no longer be traded on the NASDAQ as a consequence of the transaction’s completion. Cargill and Continental Grain joined Sanderson Farms alongside Wayne Farms, a Continental Grain subsidiary, to create a brand-new, privately held chicken company. The new company, Wayne-Sanderson Farms, will have its main office in Oakwood, Georgia.

More Valuable Insights Available

Future Market Insights offers an unbiased analysis of the global isomalt market, providing historical data for 2018 to 2022 and forecast statistics from 2023 to 2033.

To understand opportunities in the isomalt market, the report is segmented on the basis of isomalt by nature (organic and conventional), form (powder and syrup), and end use across five major regions (North America, Latin America, Europe, Asia Pacific, and Middle East & Africa).

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About the Food and Beverage Division at Future Market Insights

The food and beverage team at Future Market Insights offers expert analysis, time-efficient research, and strategic recommendations with the objective to provide authentic insights and accurate results to help clients worldwide. With a repertoire of over 100+ reports and 1 million+ data points, the team has been analyzing the industry lucidly in 50+ countries for over a decade. The team provides a brief analysis on key trends including competitive landscape, profit margin, and research development efforts.

About Future Market Insights (FMI):

Future Market Insights, Inc. (ESOMAR certified, Stevie Award – recipient market research organization, and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel, and End Use over the next 10 years.

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About the Author

Nikhil Kaitwade

Associate Vice President at Future Market Insights, Inc. has over a decade of experience in market research and business consulting. He has successfully delivered 1500+ client assignments, predominantly in Automotive, Chemicals, Industrial Equipment, Oil & Gas, and Service industries.
His core competency circles around developing research methodology, creating a unique analysis framework, statistical data models for pricing analysis, competition mapping, and market feasibility analysis. His expertise also extends wide and beyond analysis, advising clients on identifying growth potential in established and niche market segments, investment/divestment decisions, and market entry decision-making.
Nikhil holds an MBA degree in Marketing and IT and a Graduate in Mechanical Engineering. Nikhil has authored several publications and quoted in journals like EMS Now, EPR Magazine, and EE Times.

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