Kombucha Tea Market: A Fizzy Fermented Delight Taking the Beverage Industry by Storm, Projected to Witness Exponential Growth by 2023 to 2033

During the forecast period, the kombucha tea market is expected to grow at a steady CAGR of 12%. The market is expected to generate US$ 1.72 billion in revenue in 2023, with a value of US$ 5.4 billion by 2033.

One of the main factors influencing the global kombucha tea market is the rising need for convenient packaging. The demand for on-the-go food items has increased globally due to busy lifestyles and time constraints.

As a result, kombucha tea that can be carried in the pocket is selling well. Key businesses are incorporating appealing packaging to take advantage of this, extending the storage shelf life of kombucha tea.

Additionally, producers of kombucha tea are always offering consumers more taste products. The development of kombucha tea was made to satisfy consumer desire for a wholesome beverage while preserving the flavour, taste, texture, and nutritional benefits of the original product.

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Key Takeaways from Market Study

  • Organic kombucha tea is expected to grow at a lucrative 13.8% CAGR during the forecast period.
  • North America kombucha tea market is expected to dominate the global market in 2022, with a share of around 24.1% by 2032
  • In terms of sales channels, modern trade is expected to have a dominant share in 2022
  • Online retail stores are expected to grow at a rapid pace during the forecast period.
  • In terms of product type, green tea is expected to dominate the global market in 2022
  • Black kombucha tea is expected to grow at a rapid pace during the forecast period.

 “Manufacturers of kombucha tea are focusing on increasing product transparency. They are also putting together dedicated teams to devise legal marketing strategies to ensure proper kombucha tea representation to woo consumers.” says a Future Market Insights analyst.

Competitive Landscape

Kombucha tea manufacturers are introducing new products to cater to consumers’ diverse preferences and tastes.  Kombucha tea market trends such as changing consumer preferences toward non-alcoholic beverages and increased consumption of healthier beverages, key players are focusing on expanding their product portfolio.

Explore More Valuable Insights

Future Market Insights, in its new report, offers an impartial analysis of the global kombucha tea market, presenting historical data (2017-2021) and estimation statistics for the forecast period of 2022-2032.

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Kombucha Tea Market by Category

By Nature:

  • Organic
  • Conventional

By Product Type:

  • Green Tea
  • Black Tea
  • Oolong Tea
  • Others

By Flavor Type:

  • Regular/Unflavored
  • Flavored

By Sales Channel:

  • Modern Trade
  • Convenience Stores
  • Traditional Grocery Stores
  • Specialty Stores
  • Online Retail Stores
  • Others

By Region:

  • North America
  • Latin America
  • Europe
  • East Asia
  • South Asia
  • Oceania
  • Middle East and Africa

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About the Author

Nikhil Kaitwade

Associate Vice President at Future Market Insights, Inc. has over a decade of experience in market research and business consulting. He has successfully delivered 1500+ client assignments, predominantly in Automotive, Chemicals, Industrial Equipment, Oil & Gas, and Service industries.
His core competency circles around developing research methodology, creating a unique analysis framework, statistical data models for pricing analysis, competition mapping, and market feasibility analysis. His expertise also extends wide and beyond analysis, advising clients on identifying growth potential in established and niche market segments, investment/divestment decisions, and market entry decision-making.
Nikhil holds an MBA degree in Marketing and IT and a Graduate in Mechanical Engineering. Nikhil has authored several publications and quoted in journals like EMS Now, EPR Magazine, and EE Times.

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