The global citrus pulp fibre market is anticipated to reach a market value of US$ 322.5 million by 2033, expanding with a CAGR of 6.8%. Sales of the fibre pulp are likely to account for a notable part of the demand in the global food processing market in 2023.
FMI predicts that this is due to the prevalent trend of increased consumer preference for plant-based products. Since citrus pulp fibre is a product of citrus fruit processing, it is natural and sustainable, which makes it more appealing for consumers as well as manufacturers who prefer sustainable ingredients in their products. Citrus pulp fibre has a wide range of applications including bakery, beverages, confectionary, etc. The expansion of these industries drives this industry to expand as well.
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The seasonal availability of citrus fruit causes price fluctuations and supply uncertainties, which can turn out to be a challenge for suppliers and manufacturers. While citrus fibre has its benefits, it is not the only competitor in the market. It has to face competition from markets such as oat fibre, wheat bran, and cellulose based fibres. This causes an intensely competitive field for the product.
FMI points out that the expanding functional food and dietary supplements industry prefers citrus pulp fibre for its texture stability, nutritional content and its suitability for use in other products. This results in expansion of the citrus pulp market as well.
Key Takeaways
- According to FMI, the United States market is expanding at a CAGR of 20.4%, due to the increasing veganism movement in 2022.
- The German market is anticipated to be growing at a CAGR of 6.8% in the year 2022.
- The Japanese market is showing promise of growing to a CAGR of 6% in the same year.
- FMI observed that the market of Australia grew at a CAGR of 2.1% in 2022.
- The Chinese market expanded at a CAGR of 10.8% in 2022, due to consumer awareness towards sustainable products.
- India showed a CAGR of 6.9% in 2022, as the effect of the combined causes of sustainability and a growing consumer preference for plant-based items.
- The United Kingdom market inflated at a CAGR of 4.5% in 2022, based on research done by FMI. This lower CAGR is due to price and availability fluctuations.
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Competitive Landscape
The key players in the market are mainly focusing on providing certified, high quality, citrus pulp fibre to their customers. Manufacturers are also investing a considerable amount on research and development for various citrus pulp fibre applications. Its sales have increased in the personal care, animal feed, and pharmaceutical segments, as the consumers become more aware of its various benefits.
- Fiberstar, Inc
Fiberstar has released a natural citrus fibre called Citri-Fi, which is a clean label and natural citrus fibre that provides multiple functionalities that can be used to improve product texture, nutrition, costs and labelling. It has High water holding capacity, Emulsification properties, as well as gelling properties in low pH/high Brix conditions. It can be used in many parts of the food industry such as bakery, beverages, dressings and sauces, dairy, etc.
- Ceamsa
Ceamfibre® is a natural fibre ingredient purified from citrus peel with high functional properties for a wide variety of applications. Its great technological properties are due to a high water- and oil binding capacity and heat stability.
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Citrus Pulp Fiber Market by Category
By Nature:
- Organic
- Conventional
By Grade:
- Food
- Pharma
By Source:
- Oranges
- Tangerines/ Mandarins
- Grapefruit
- Lemon
- Lime
By Region:
- North America
- Latin America
- Europe
- Middle East and Africa
- East Asia
- South Asia
- Oceania
About Future Market Insights, Inc.
Future Market Insights, Inc. (ESOMAR certified, Stevie Award – recipient market research organization and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel and End Use over the next 10-years.
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