Global Meat, Poultry and Seafood Packaging Market: Innovations and Trends Driving Growth in 2032

FMI

The global meat, poultry, and seafood packaging market is a highly competitive and rapidly growing industry. The market is driven by the increasing demand for packaged food products, the growing global population, and the rising disposable income of consumers.

The meat, poultry, and seafood packaging market is segmented into different categories, including packaging materials, packaging types, applications, and regions. The packaging materials used in this market include plastic, paper & paperboard, and metal. Among these materials, plastic is the most commonly used material for packaging meat, poultry, and seafood products, due to its durability and cost-effectiveness.

The packaging types used in this market include flexible packaging, rigid packaging, and others. Flexible packaging, which includes bags, pouches, and films, is the most widely used packaging type in this market, due to its lightweight, low cost, and ease of storage.

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Geographically, the meat, poultry, and seafood packaging market is segmented into North America, Europe, Asia Pacific, Latin America, and the Middle East & Africa. Asia Pacific is the largest market for meat, poultry, and seafood packaging, due to the high consumption of meat, poultry, and seafood products in countries such as China and India.

In conclusion, the global meat, poultry, and seafood packaging market is projected to grow rapidly in the coming years, due to the increasing demand for packaged food products and the growing global population. The market is highly competitive, with many players operating in different regions around the world. Plastic is the most commonly used material for packaging meat, poultry, and seafood products, while flexible packaging is the most widely used packaging type.

Meat, Poultry and Seafood Packaging Market – Market Dynamics

One of the significant factors contributing towards the growth of global meat, poultry and seafood packaging market is the government initiative to increase healthy eating results in rising healthy eating trends which have risen the demand for meat, fish and seafood production.

Adding to this, the growing demand for small size and single portion item is expected to drive the growth of the global meat, poultry and seafood packaging market. Moreover the ever growing retail sector coupled with rising disposable income among individual is considered as another factor towards the growth of the global meat, poultry and seafood packaging market.

In addition to this, manufacturer and retailers had witness a shift towards case ready packaging as it reduces the cost of labor and increase protection due to the usage of high barrier films which is expected to drive the growth of the global meat, poultry and seafood packaging market.

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Furthermore, the growing population and rising GDP along with improved living standard and growing demand for ready to eat meals in emerging economies is expected to drive the growth of the global meat, poultry and seafood packaging. The advantageous feature of providing longer shelf life of the product and user friendly solution in terms of storage and reseal ability is expected to fuel the demand for the global meat, poultry, and seafood packaging market.

However, the consumer and the manufacturer of growing economies are still inclined towards fresh food product, is expected to hinder the growth of the global meat, poultry and seafood packaging.

Meat, Poultry and Seafood Packaging Market – Major Players

Some of the major players identified in the global meat, poultry and seafood packaging are Bemis Company Inc., AEP Industries Inc., DuPont (EI) de Nemours, Smurfit Kappa Group, Visy Industries Holdings Pty Ltd, Tri-Mach Group Inc., Printpack, Inc., Orora Packaging Australia Pty Ltd, ABBE CORRUGATED PTY. LTD and Cambridge Packing Company.

This research report presents a comprehensive assessment of the market and contains thoughtful insights, facts, historical data, and statistically-supported and industry-validated market data. It also contains projections using a suitable set of assumptions and methodologies. The research report provides analysis and information according to market segments such as geography, product type, material type, and end-use.

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Meat, Poultry and Seafood Packaging- Market Segmentation

The global meat, poultry and seafood packaging market can be segmented on the basis of product type, raw material type, technology type and application type. On the basis of product type, the global meat, poultry and seafood packaging market can be segmented into rigid packaging and flexible packaging, wherein, flexible packaging is expected to grow faster than rigid packaging solution due to easy handling and carrying solution along with less required material for manufacture.

Rigid packaging is further segmented into corrugated box, trays, folding carton, cans, container, sleeve & others, and flexible packaging is further segmented into plastic films, bags, pouches and others, wherein, trays is expected to grow exponentially in the global meat, poultry and seafood packaging market over the forecast period, as microwaveable tray are heat resistant and can be used safely in microwave ovens, provide maximum convenience for consumer who are able to re-heat the product in its packaging.

On the basis of raw material type, the global meat, poultry and seafood packaging market can be segmented into plastic, paper and metal.

On the basis of technology type, the global meat, poultry and seafood packaging market can be segmented into modified atmosphere packaging, case ready packaging, vacuum packaging, active & intelligent packaging and retort packaging, wherein, modified atmosphere packaging is expected to account for significant market value and volume share, as the air is removed from the packaging chamber and replaced with a different mixture of gases specifically formulated to preserve the food from inside.

On the basis of application type, the global meat, poultry and seafood packaging can be segmented into fresh & frozen, processed and ready to eat food, wherein, ready to eat food is expected to grow significantly during the forecast period to increasing usage of convenient products.

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About the Author

Nikhil Kaitwade

Associate Vice President at Future Market Insights, Inc. has over a decade of experience in market research and business consulting. He has successfully delivered 1500+ client assignments, predominantly in Automotive, Chemicals, Industrial Equipment, Oil & Gas, and Service industries.
His core competency circles around developing research methodology, creating a unique analysis framework, statistical data models for pricing analysis, competition mapping, and market feasibility analysis. His expertise also extends wide and beyond analysis, advising clients on identifying growth potential in established and niche market segments, investment/divestment decisions, and market entry decision-making.
Nikhil holds an MBA degree in Marketing and IT and a Graduate in Mechanical Engineering. Nikhil has authored several publications and quoted in journals like EMS Now, EPR Magazine, and EE Times.

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